ARTISAN COFFEE · TRENDING MATCHA · DESSERTS · SHAKES · KARAK CHAI
Our Special Menus
100% HalalCeremonial Grade MatchaMade Fresh Daily
Iced
- Signature
- Banana pudding flavour matcha£6
- Strawberry swirl matcha£6
- Blueberry crumble matcha£6
- White chocolate matcha/latte£6
- Biscoff butter matcha/latte£6
- Ube Spanish matcha/latte£6
- Premium Spanish latte£6
- Pistachio Spanish matcha/latte£6.50
- Brown sugar Oat shaken espresso£6
- Caramel/Vanilla Frappe£6
- Iced Latte£4.95
- Iced Matcha£5.95
- Iced Mocha£6.00
- Iced Americano£5.00
- ICE KARAK COFFEE£3.95
- ICE KARAK TEA£3.95
Hot
- Espresso£2.20
- Macchiato£2.60
- Cortado£2.60
- Flat white£3.20
- Cappuccino£3.50
- Latte£3.30
- Mocha£3.80
- Matcha£4.00
- Karak chai£2.50 / large £3.50
- Karak coffee£2.50 / large £3.50
- Hot chocolate£3.50
Mojitos
Made to order
- Virgin Mojito£4.95
- Mango-Passion Mojito£4.95
- Blue Energy Mojito£4.95
- Strawberry Mojito£4.95
- Passion Fruit Mojito£4.95
- Pina Mojito£4.95
- Sugar Free
- Strawberry Mojito (Sugar Free)£4.95
- Virgin Mojito (Sugar Free)£4.95
- Passion Fruit Mojito (Sugar Free)£4.95
Refreshers
Refreshing drink with cold foam on top
- Strawberry cooler£4.95
- Pina refresher£4.95
- Passion fruit crave£4.95
- If you don’t like it too sweet, please mention this.
Mango Collection
Add matcha on top for only 50p
- Crystal Mango£6Mango jelly, creamy coconut.
- Mangoberry£6Strawberry, coconut milk, Oat milk mangos.
- Mangocolada£6Rich coconut and exotic flavour with mango.
Milkshakes
- Vanilla matcha milkshake£5.95
- Oreo milkshake£5.00
- Caramel milkshake£5.00
- Biscoff milkshake£5.00
- Mango milkshake£5.00
- Double chocolate milkshake£5.00
- Strawberry shake£5.00
Panini / Baguettes
Served hot or cold. We have white bread, brown bread and wholemeal bread available.
- Naga chicken£5.50
- Naga tuna£4.95
- Cheesy chicken Algerian£5.50
- Chicken Mushroom & cheese£5.50
- Bombay bad-boy chicken£5.50
- Butter chicken£5.50Served with a Dipping sauce
- Sweet chilli chicken£4.95
- Chicken and sweetcorn£4.95
- Tuna sweetcorn£4.95
- Butter chicken sauce£2
Croissants
Toasted
- Naga chicken£4.95
- Butter chicken£4.95
- Algerian Croissant£4.95
- Creamy Mushroom & cheese (V)£3.95
Wraps / Breakfast
All wraps served in a tortilla
- Breakfast wrap£3.95
- Portuguese Chicken Wrap£4.95
- Falafel wrap (V)£4.95
- Egg muffin£3.50
Pastries
- Chicken and mushroom Pastry£3.50
- Steak bake£3.50
- Cheese and onion£2.40
Pizza
- Naga chicken pizza£3.50
- Pineapple naga chicken pizza£3.50
- Pepperoni cheese£3.50
Extras
- Milk+50pCoconut milk, Oat milk
- Syrup+50pVanilla, Caramel, Hazelnut
- Extra shot+£1Matcha or Espresso
- Cold / Sweet foam+50p
- Desserts are on display — please take a look at our counter.
Single Treats
- Le Citron Trompe L’Œil£6.50A stunning trompe-l’oeil lemon dessert by Belgique Patisserie, crafted to perfectly resemble a real lemon. Le Citron Trompe L’Œil combines smooth lemon mousse, delicate sponge, and creamy white chocolate notes inside a velvety yellow finish for a refreshing and elegant pâtisserie experience
- La Fraise£6.50A beautifully crafted strawberry delight, La Fraise features a smooth and glossy red glaze that mirrors the freshness within. Inside, you’ll find a light and airy strawberry mousse, layered with rich strawberry purée and delicate pieces of real strawberries for added texture and flavour. Finished with a soft biscuit base, this dessert balances sweetness and freshness perfectly — a refined treat for true strawberry lovers. Handcrafted with precision by Belgique Patisserie, where quality and elegance meet in every bite.
- La Pistache Trompe L’Oeil – Luxury Pistachio Dessert£6.50A stunning new creation by Belgique Patisserie Master Chef – this elegant trompe l’oeil pistachio dessert is as beautiful as it is indulgent. Featuring rich pistachio mousse, homemade praline, and a delicate chocolate glaze, it’s the perfect luxury treat for true dessert lovers.
- Moka Trompe Œil£6.50A coffee-lover’s showstopper: moist almond sponge topped with a light chocolate & coffee mousse, a homemade coffee praline insert, and finished in a dark chocolate shell with a velvety dark chocolate coating.
- La Framboise Trompe Œil£6.50A stunning raspberry “trompe l’œil” single dessert: almond sablé base, crunchy hazelnut feuilletine, light raspberry chocolate mousse, and a raspberry confit centre—finished in a red velvet chocolate coating.
- Pomme de Coeur – Hazelnut Breton Sable with Caramel Chocolate Mousse & Caramelized Apples£6.50Indulge in Pomme de Coeur, a stunning French-style dessert crafted by Belgique’s master pâtisserie chef. Layers of hazelnut breton sable and light caramel chocolate mousse with caramelised apples, covered in a glossy white chocolate and apple glaze. A true heart of sweetness and sophistication.
- Manguier – Exotic Elegance in Every Bite£6.50A gluten-free delight of chocolate brownie, mango mousse, and mango confit, finished with a glossy mango glaze.
- Baked Brownie Cheesecake Slice£6.50
- Pistachio Eclair£6.50
- Boule de Berlin Jam£6.50
- Boule de Berlin Chocolate£6.50
- Boule de Berlin Custard£6.50
- Lemon and Lime Cheesecake Slice£6.50
- Hazelnut eclair£6.50
- Black Forest Gateau Slice£6.50
- Vanilla Millefeuille Slice£6.50